News

Meet the Gostol Bakery Solutions team at FIPAN 2026 in São Paulo and discover our complete solutions for industrial bakery production.
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Take a look behind the scenes as Gostol equipment is prepared for Interpack 2026. From dough dividing and rounding to flexible production solutions, our technologies are designed to improve consistency, optimize performance, and support reliable industrial production.
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Paragon has acquired a majority stake in TP Food Group (“TPFG”) from Xenon Private Equity and other minority shareholders, including the founding families.
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Discover how Gostol’s advanced automatic bakery line can transform your production processes. Designed for scalability, precision, and ease of use, this fully automated system can produce up to 27,000 pieces per hour, while maintaining consistent product quality. Visit us at Gulfood Manufacturing 2024 to learn how this cutting-edge technology can help you meet increasing market demands and take your bakery to the next level.
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Exploring the nuances between artisan and industrial baking reveals distinct disparities across market requirements, baking processes, and equipment utilization, each influencing bakery operations and business models.
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We are proud to announce that GOSTOL-GOPAN d.o.o. Nova Gorica has been recognized as one of the leading innovators in the Northern Primorska Region. At the prestigious Northern Primorska Innovators, in June 2023, GOSTOL was presented with an esteemed prize for its innovation in bread production.
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Gostol: complete solutions for bakeries and its partner Tecnopool invite you to visit Pavilion 1, exhibition space 140A and see the latest solutions we are developing in the field of bakery technology.
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WELCOME TO EXHIBITION IFFIP KIEV 2021, from 3rd to 5th of JUNE, 2021,STAND 1C231
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